For any guests looking to explore Exeter we would recommend a visit to the Quayside and Rockfish restaurant. Our family love seafood and this restaurant is one of the best, there are now eight restaurants on the south west coastline under the Rockfish name started by chef Mitch Tonks. Their ethos is sustainably sourced seafood from the south coast with the fish coming straight from Brixham market that day, the staff are all really knowledgeable and mark the table cloth so you know wha fish is available. Great food, wine, atmosphere and great wall paper idea in the loo too!
The quayside is one of the most historic parts of Exeter and one of our favourite spots in the City - with river walks, boat trips and water sports.
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